Our Santa Maria Valley Pinot Noir offers an excellent expression of one of the Central Coast’s most renowned sub-AVAs. Opening with aromas of ripe cherries and bright raspberry, this wine delivers a rare combination of flavors with juicy red cherry, strawberry and spice all present. Fragrant aromas of orange peel and vanilla fill the nose while fine textured tannins delight the palate. Pair with your favorite charcuterie, chicken dish or seafood for an exquisite pairing experience.
Santa Maria Valley
The second oldest appellation in the United States (second only to Napa Valley), Santa Maria Valley is considered to be the heart and soul of Santa Barbara Wine Country. As one of the coolest climate wine production areas in California, it is renowned for its extraordinary Pinot Noir and Chardonnay, two varietals that thrive in its unique coastal terroir.