Bright, lively and distinctly dry, our Santa Maria Valley Pinot Blanc is known for its mouth-watering structure and amazing mineral presence. Enjoy layers of lemon-lime, apple blossom and green pear, with a unique minerality on the palate. This wine is the perfect pairing for your favorite fried dishes, cold-water seafood or Asian cuisine.
Santa Maria Valley
The second oldest appellation in the United States (second only to Napa Valley), Santa Maria Valley is considered to be the heart and soul of Santa Barbara Wine Country. As one of the coolest climate wine production areas in California, it is renowned for its extraordinary Pinot Noir and Chardonnay, two varietals that thrive in its unique coastal terroir.