For an unmatched taste of summer, look no further than our captivating 2020 Pinot Blanc. Opening with delightful aromas of peach, nectarine and fresh squeezed lime, this wine soon reveals hints of almond shavings and hazelnut on the nose. Each sip bursts with intense flavors of green apple, peach skin, and citrus zest, ending with beautiful structure and a clean finish. This Pinot Blanc is best served alongside smoky BBQ, chicken wings or Mesquite-grilled flank steak and is a wonderful pairing for chilled seafood like ceviche, cold-water raw oysters or scallops in cream sauce.
Santa Maria Valley
The second oldest appellation in the United States (second only to Napa Valley), Santa Maria Valley is considered to be the heart and soul of Santa Barbara Wine Country. As one of the coolest climate wine production areas in California, it is renowned for its extraordinary Pinot Noir and Chardonnay, two varietals that thrive in its unique coastal terroir.