A mouth-watering Central Coast classic, our Viognier offers delightful floral aromas with distinct mineral undertones and hints of apricot and mandarin. On the palate, layers of lychee, stone fruits and honey harmonize perfectly with the delicate aromas of the wine. Our Viognier pairs beautifully with lean proteins like roasted turkey, grilled chicken or fish dishes topped with creamy sauces or butter. For a Happy Hour treat, pair this wine alongside creamy cheeses like Brie, Délice de Bourgogne, and Camembert.
Paso Robles Highlands District
The diverse terroir of the Paso Robles AVA allows for a wide array of grape varieties to thrive. Its very hot days and cool nights, give the grapes an opportunity to develop intense fruit flavors balanced by brisk acidity – perfect for Rosé. The average diurnal temperature shift of this area can be as extreme as 50 degrees, creating an incredibly unique growing environment.